Summer Afternoon Camp (Ages 4-12)

The afternoon programs run from July 4- August 25.

To register, proceed to Summer Camp Registration. You can visit our Camp FAQs page for answers to commonly-asked questions.

Hours: 1:00 pm until 5:30 pm
Lunch runs from 12:00 pm - 1:00 pm for students who also participate in our morning program
 
Cost: $120 /week
$275/week * Kids In The Kitchen only
$100 /week ( July 4-7 and August 8-11)
($20 discount for students registered in the morning and afternoon camps- Kids in the Kitchen excluded*)
All Star Sports Camp (Ages 4-6 and Ages 7-12) All Star Sports Camp (Ages 4-6 and Ages 7-12)
It’s time to get moving! The All Star Sports Camp places an emphasis on participation, personal achievement and cooperation. The program allows for each student to explore a variety of team sports and individual activities and focuses on providing students with knowledge of a variety of sports, development of motor skills and social skills. Daily activities may include basketball, soccer, volleyball, floor hockey, dodgeball, cooperative games, etc.
 
Let's Get Creative!! (Ages 4-12) Let's Get Creative!! (Ages 4-12)
This afternoon program allows students to explore a variety of creative outputs. A mixture of multimedia art as well as dramatic exploration is used to inspire creativity and allows students to embrace their individual ability. Students will be encouraged to create a variety of art using a multitude of resources including cameras, "junk", clay, paint, and charcoal. Drama games and improvisation activities will encourage students to gain personal confidence and improve their team work skills. The object of the program is to bring realization that art takes many forms and regardless of ability, the Arts are FUN and EXCITING!!!!
 
NEW* -Kids In the Kitchen NEW* Kids In the Kitchen (July 10-14 and August 14-18) ( Ages 7-10)
During our Kids in the Kitchen summer camp, little chefs will learn the food groups, the importance of making healthy food choices and will be introduced to the world of cooking through basic cooking techniques. Our young chefs will also be taught how to stay safe in the kitchen. Students will love mixing, stirring, reading recipes and most of all eating their yummy culinary creations!